Dawn Lewis: The founder behind Chicago’s handmade Trinidadian Roti & Doubles in Chicago
Some restaurants begin with a business plan. D’s Roti & Trini Cuisine began with a family table. Founder and CEO Dawn Lewis turned the meals she cooked at home into a Chicago brand built on handmade roti, doubles, and Trinidadian tradition. Today, customers across the city and beyond seek it out. A Culinary Education That […] The post Dawn Lewis: The founder behind Chicago’s handmade Trinidadian Roti & Doubles in Chicago appeared first on Rolling Out.
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Some restaurants begin with a business plan. D’s Roti & Trini Cuisine began with a family table. Founder and CEO Dawn Lewis turned the meals she cooked at home into a Chicago brand built on handmade roti, doubles, and Trinidadian tradition. Today, customers across the city and beyond seek it out. A Culinary Education That […]
The post Dawn Lewis: The founder behind Chicago’s handmade Trinidadian Roti & Doubles in Chicago appeared first on Rolling Out.
